About This

• Rich Balanced Flavor Profile: Experience a warm and balanced Vienna medium/dark roast coffee, featuring rich notes of cocoa and toasted nuts. This artisan coffee is crafted for those who enjoy a warm, balanced flavor with a velvety finish.
• Single Origin Nicaraguan Coffee Beans: Our coffee beans are sourced exclusively from the mineral-rich volcanic soil of Nicaragua. Grown in this unique environment, these single-origin beans develop a deep complexity and bold character, delivering a truly premium coffee experience.
• Small-Batch Roasted Coffee: Earning a 91-point rating for quality and flavor. Only the top 20% of our harvest meets the strict standards of our Nicaragua coffee. We roast in small batches to ensure freshness and preserve the natural depth of each bean
• Low Acid Coffee: Our expert roasting method enhances bold flavors while keeping acidity low, making this low-acid coffee gentle on the stomach yet rich and satisfying. Perfect for everyday enjoyment without discomfort.
• Family-Owned Coffee Legacy: Proudly family-owned and Latin female-led, we’ve been roasting specialty coffee for over 30+ years. Our second-generation business is built on tradition, quality, and a deep love for sharing extraordinary coffee with others.
• PRODUCT PACKAGING MAY VARY WHILE OLD PACKAGING IS CYCLED OUT OF FUFILLMENT CENTERS

Overview

• Brand : Santa Lucia Estate Coffee
• Item Form : Whole Bean
• Flavor : Whole Bean
• Caffeine Content Description : Caffeinated
• Roast Level : Dark Roast