About This

• Korean Gochugaru – Sun-Dried Red Pepper Flakes. These red pepper flakes are sun-dried and processed in South Korea, offering a bright color and naturally fruity-smoky flavor commonly used in Korean cooking. Not intended to replace standard chili flakes due to their distinct flavor profile.
• Moderate Heat and Complex Flavor – 1,500–10,000 SHU Range. This gochugaru offers a moderate spice level (1,500–10,000 Scoville Heat Units) with naturally sweet and smoky undertones. It adds depth to dishes without overpowering heat and differs in profile from cayenne or standard crushed red pepper.
• Versatile Ingredient for Korean and Fusion Cooking. This coarse-textured gochugaru is commonly used in Korean dishes such as kimchi, tteokbokki, bibimbap, and BBQ marinades. It also works well in fusion recipes, adding heat and depth to a variety of cuisines.
• 100% Pure Gochugaru – No Additives or MSG, 6.34oz Bottle. Made from 100% chili peppers with no additives or MSG, this gochugaru is packaged in a 6.34oz bottle. Traditionally processed and selected for consistency in flavor and texture, it’s suitable for both home and professional cooking.
• Scoop-and-Sprinkle Lid – Helps Preserve Freshness and Flavor. Packaged with a scoop-and-sprinkle lid to protect against moisture and help maintain freshness. This design supports extended shelf life and makes it easy to portion Korean red pepper flakes for daily use.

Overview

• Brand : Asiatic Dishes
• Variety : Chili
• Item Form : Flake
• Unit Count : 6.34 Ounce
• Specialty : GMO Free